{"id":14574,"date":"2026-04-16T16:10:52","date_gmt":"2026-04-16T13:10:52","guid":{"rendered":"https:\/\/www.marbella.gr\/?page_id=14574"},"modified":"2026-07-15T09:44:06","modified_gmt":"2026-07-15T06:44:06","slug":"greek-chefs-abroad-volume-vi","status":"publish","type":"page","link":"https:\/\/www.marbella.gr\/fr\/greek-chefs-abroad\/greek-chefs-abroad-volume-vi\/","title":{"rendered":"Tradition to Table"},"content":{"rendered":"<p><span data-contrast=\"auto\">Pr\u00e9parez-vous pour une nouvelle \u00e9dition exceptionnelle de Greek Chefs Abroad. C\u00e9l\u00e9brant la richesse de la cuisine grecque, notre rendez-vous gastronomique met \u00e0 l\u2019honneur les talents grecs venus du monde entier et revient cette ann\u00e9e pour sa sixi\u00e8me \u00e9dition.\n\nCette ann\u00e9e, le th\u00e8me \u00ab de la ferme \u00e0 la table \u00bb (farm-to-table) promet un \u00e9t\u00e9 plac\u00e9 sous le signe de la magie gastronomique et d\u2019exp\u00e9riences immersives, mettant \u00e0 l\u2019honneur le meilleur des produits r\u00e9gionaux issus de toutes les r\u00e9gions de Gr\u00e8ce.\u00a0<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p class=\"translation-block\">Cette ann\u00e9e, Avali accueille Katerina Milakis de Evi Evane \u00e0 Paris, tandis que Nido re\u00e7oit Kostas Papathanasiou, du restaurant triplement \u00e9toil\u00e9 au Michelin Frantz\u00e9n \u00e0 Stockholm, ainsi que Nikos Roussos, r\u00e9compens\u00e9 de deux \u00e9toiles Michelin. Elix accueillera quant \u00e0 lui Panagiotis Lenakis, fondateur de No\u00eama et Daglig Deilig Gresk, un concept de restauration priv\u00e9e \u00e0 domicile en Norv\u00e8ge.<\/p>\n<p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p>View the highlights of last year&#8217;s <a href=\"https:\/\/www.marbella.gr\/fr\/greek-chefs-abroad\/\"><strong>ici<\/strong><\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Get set for\u00a0another exciting\u00a0feast\u00a0of\u00a0Greek Chefs Abroad. Celebrating the richness of Greek cuisine,\u00a0our\u00a0showcase\u00a0of\u00a0Greek\u00a0talent\u00a0from across the world\u00a0is now in its sixth year.\u00a0This year\u2019s\u00a0farm-to-table dining\u00a0theme\u00a0promises\u00a0a summer of gastronomic magic\u00a0and\u00a0immersive\u00a0experiences\u00a0featuring\u00a0the\u00a0very best\u00a0regional produce\u00a0from across the country.\u00a0\u00a0 This year Avali welcomes Katerina Milakis from\u00a0Evi Evane\u00a0in Parisand Nido Kostas Papathanasiou\u00a0from three-Michelin-star\u00a0Frantz\u00e9n\u00a0in Stockholm\u00a0and\u00a0two-Michelin starred\u00a0Nikos Roussos,\u00a0with Elix hosting\u00a0Panagiotis\u00a0Lenakis\u00a0founder of\u00a0No\u00eama\u00a0&amp;\u00a0Daglig\u00a0Deilig\u00a0Gresk\u00a0private dining in Norway.\u00a0\u00a0 \u00a0 View [&#8230;]<\/p>\n<p><a class=\"btn btn-secondary understrap-read-more-link\" href=\"https:\/\/www.marbella.gr\/fr\/greek-chefs-abroad\/greek-chefs-abroad-volume-vi\/\">Read More&#8230;<span class=\"screen-reader-text\"> from Tradition to Table<\/span><\/a><\/p>\n","protected":false},"author":27,"featured_media":9534,"parent":2281,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-14574","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The culture of sharing Greek Chefs Abroad IV | Mar-Bella Collection<\/title>\n<meta name=\"description\" content=\"Enjoy exclusive menus, fine wines, and sensory experiences by top Greek chefs and local producers, at our annual festival of Greek gastronomy\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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