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Gastronomy

Indulgent, contemporary and thoroughly delicious – your dining experiences at any of the restaurants in this unique Small Luxury Hotels of World will take you to a culinary journey across Corfu, Greece and the Mediterranean.

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Apaggio

With gastronomy at its heart, Apaggio brings you a finely designed à la carte menu, all lovingly curated by Sotiris Evaggelou. One of Greece’s most sought-after chefs, he’ll be treating you this summer to an array of mouth-watering Corfiot classics. One of Europe’s leading chefs, Evaggelou studied at the school of Alain Ducasse in Paris before working with celebrated restaurants across France including a partnership with Hôtel Plaza Athénée in Paris. Using the freshest local ingredients and adding a contemporary twist, Evaggelou takes traditional Greek food to next-level delicious. All served up with a big sprinkling of love.

Heinz Troll photoshooting May 2018
San Giovanni

Drink in the panoramic views over the sea as you feast on San Giovanni’s sumptuous buffets, our superb setting for casual all-day dining in a relaxed atmosphere.

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Aquavit

After an exhausting morning in and out of the water, this chilled pool bar and restaurant is perfect for lunch with an enticing menu of salads, light bites and local signature dishes.

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Heritage

This intimate bar is the perfect place to join friends for a pre-dinner drink or to while away the evening. Enjoy aperitifs or explore the enticing cocktail list featuring our mixologist’s own creations and all-time classics.

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Kafeneio

Just as you would do in a traditional Greek coffee shop, you can enjoy complimentary Greek coffee and traditional Greek sweets in the serene courtyard of our chapel for a couple of hours twice a week.

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Orangerie

You can expect a very warm welcome at our homely patio lounge, and a calming and peaceful space to relax in and take in the soothing sounds of the sea.

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Dine Around

From sumptuous Greek meze to the aromas of Asia; variety is the spice of life at Mar-Bella Collection with a choice of restaurants to make your stay extra delicious.

As a Half-Board guest you can explore the very best of our restaurants during your stay at both Nido and MarBella next door. Use your daily allowance of 15 euros per adult at any of the a la carte restaurants in our dine around programme as many times as you wish during your stay.

Testimonials

From the very first impression of Nido we were blown away - I think it's the little attention to details that most of us miss or take for granted that makes this hotel special.

May 2, 2023 | Reviewed by JackiVause

A wonderful experience from start to finish
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